Barat, Jepang
4.7
29.81 km
20+ rating
20+ rating
20+ rating
Oat, milk, banana, apple, strawberry, mango.
Rye bread, butter, lightly salted tuna, lightly salted salmon, egg, baby romana, basil, cherry tomato, avocado.
Crepes, mascarpone cheese, salted salmon, balsamic dressing.
Served with garlic jam sour dough, cream fraiche, black tobico, chives, salmon.
Served with garlic jam sour dough, cream fraiche, black tobico, chives, beef bacon.
Served with garlic jam sour dough, cream fraiche, black tobico, chives, chicken chipolata.
With scramble egg, avocado, garlic jam, rocket, onion marmalade, almond flakes, sesame aioli and served with baby potatoes &grilled tomato.
Served with mushromms, sour dough, cream fraiche, chives, greens, salmon.
Served with mushromms, sour dough, cream fraiche, chives, greens, beef bacon.
Served with mushrooms, tomatoes, onion, leek, capsicum, asparagus, served with sour dough, cream fraiche, chives and greens.
Served with English muffin, avocado, hummus, rockets, asparagus, mustard cream reduction, sundried tomato, baby potatoes, grilled tomato, and beef bacon.
Served with English muffin, avocado, hummus, rockets, asparagus, mustard cream reduction, sundried tomato, baby potatoes, grilled tomato, and salmon.
Hash brown potato with a choice of egg as you like it (sunny side up/omellete/poached/scrambled), chicken chipolata, avocado, rye bread, sauteed mushroom, grilled tomato.
With poached egg, avocado smashed, feta cheese, rocket, sundried tomato, mango chutney, onion marmalade, roasted cherry tomatoes, chives.
Edamame with salt.
Edamame with salt and chilli.
With two kinds of dips.
With two kinds of dips.
With hummus & tzatsiki
Salted salmon, fresh asparagus, cucumber aioli o a bed of garlic butter baguette infused with roasted almond and lemongrass chilli oil reduction.
Pan seared prawns, English spinach, asparagus, lime, sesame seed, eden sauce.
Assorted sushi, baby potato, edamame, mix salad.
Salmon tartar, hiashi wakame, baby romana, eden special dressing.
With avocado, lettuce, sesame seed, Japanese soya dressing, lime, turnip relish.
Fresh salmon, avocado, soy dressing.
Grilled chicken, lettuce, red cabbage, onion, capsicum, carrot, hummus & tzatsiki, wrapped with tortilla. Served with potato wedges.
With shredded chicken, granolam lettuce, onion, tomato, cream mayo, served with potato wedges and chilli mayo dips, side salad.
BBQ Chicken with lentil, mushroom, potatoes, broccoli, onion, cream curry ragout. Served with gratinated mozzarella, cashew crust, corn chips and sour cream.
Served with creamy mushroom sauce or sour cream.
Served with chilli soya sauce.
Served with lettuce, tomatoes, potato wedges or sweet potato.
Served with lettuce, tomatoes, potato wedges or sweet potato.
Served with lettuce, tomatoes, potato wedges or sweet potato.
Quinoa, avocado, chick pea, cherry tomatoes, mint leaves, cucumber, mix lettuce, coriander roasted garlic vinaigrette
Roasted beetroot, radish, cherry tomatoes, romaine, rocket, pumkin seeds, cucumber flat, red cabbage coulis, feta cheese, hummus, tons dressing, sour dough.
With salmon salad, mix greens, cherry tomatoes, sesame seed, mustard sauce.
With grilled prawn, baby romaine, beef bacon, parmesan flat, garlic bread.
With mix greens, avocado, feta cheese, cucumber, cherry tomatoes, capsicum, onion, balsamic dressing.
With prawns, octopus, clam, celery stick, carrot, onion, grilled garlic bread stick.
With lentil, feta, chives, coconut cream, grilled gluten free bread.
Creamy pumkin soup with sour cream, chives, grilled garlic bread stick.
Hot and sour Thai seafood soup (prawn, octopus, scallops), shitake mushroom, onion, red chilli, coriander leafs.
With grilled prawns, cream fraiche, black tobico.
With BBQ Chiken, cream fraiche, black tobico.
With grilled salmon, cream fraiche, black tobico.
Asparagus, green peas, cashew crust, cream fraiche.
Marinated and grilled of beef fillet steak served with vegetables, potato wedges, Café de Paris herbs butter and mushrooms sauce.
Slow reduce of beef lug cut in red wine brown stock served with mashed potato, roasted cherry tomato, green peas, and spiral cucumber garnish. [Minuman beralkohol hanya diperbolehkan untuk dikonsumsi oleh pelanggan usia 21+]
Grilled Australian rib eye steak served with asparagus, shitake mushrooms and eden sauce (served slice).
Pan seared white fish fillet with baby garlic potatoes, asparagus, sauted mushroom, creamy cheese sauce, onion marmalade, pesto, parmesan crisp.
Served with asparagus, broccoli, mashed potato, mustard cream sauce & lemon wedged.
Sauted buckwheat with bell peppers, peas, mushroom & served with poached chicken breast, mix greens mustard dressing and yogurt sauce.
With mashed potato, broccoli, cherry tomato roast topped with rosemary butter & lemon wedges.
Poached fresh salmon steak (200gr) with sweet corn, green peas, fresh shitake, asparagus, chick pea, broccolis and avocady sesame chutney.
Deep fried sesame crumble of king prawns with kumara au gratin, asparagus, broccoli, red cabbage coulis, sesame BBQ sauce.
Grilled salmon steak (200gr) with creamy buckwheat risotto, sauted fresh shitake mushroom, green peas and onion marmale truffle oil.
Grilled marinated chicken breast steak (250gr). Served with BBQ sauce, vegetables and a choice of potato (kumara au gratin potato or mashed potato or potato wedges or garlic baby potato).
With lentil, vegetables mushroom ragout, green peas, gratinated mozarella, cream fraiche and corn chips,
Spaghetti with minced beef tomato sauce and served with parmesan cheese on the top.
Spaghetti with seafood (shrimps, scallops, baby octopus) cooked in soya cream sauce, shallot & garlic. Served with parmesan cheese on the top.
Spaghetti with julienne of beef bacon in creamy garlic cheese sauce. Served with parmesan cheese on the top.
Pasta with fresh salmon, muhsroom button, shallot & garlic, basil, cream and parmesan cheese.
Spaghetti with vegetables basil pesto, extra virgin olive oil topped with parmesan cheese.
Spaghetti with mushroom, tomatoes, garlic basil, sauce. Served with grated parmesan cheese and roasted cherry tomatoes.
Paprika, tomato, cucumber, baby romana, red onion.
Salmon, avocado, red tobico.
Surimi, avocado, cucumber, Japanese mayo, red tobico.
Salmon, cream cheese, avocado, cucumber, red tobico.
Salmon, cream cheese, asparagus, Japanese mayo, unagi sauce.
Salmon, roasted eel, avocado, cream cheese, red tobico, Japanese mayo.
Roasted eel, salmon, avocado, cream cheese, black tobico, unagi sauce.
Ebi tartar, avocado, cucumber, spicy sauce, red tobico.
Roasted eel, avocado, cream cheese, hiashi wakame, unagi sauce.
Traditional Russian chocolate cake (butter cream and chocolate layered) served with vanilla ice cream, granola and chocolate sauce.
Homemade cheese cake topped with mango glazed. Served with strawberry sauce and mango sauce.
Mango, kiwi, strawberry, dragon fruit, passion fruit, coconut sauce.
Combination of sliced fresh fruits in season.
Gak perlu repot lagi buat ngemanjain lidahmu, tinggal buka hape aja
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