Joshua District Restaurant, Tabanan

Pearl Barley Risotto With Butter Fish & Fermented Beetroot

Beef Tongue BBQ with Potato Cream & Vermouth Sauce

Tender beef tongue with cream base sauce, vermouth & black pepper. You can choose as a side creamy mash potatoes or basmati rice

Octopus With Pomodorro & Oetta Sauce with Baby Potatoes

Jd signature octopus with roasted baby potatoes, tomato sauce, topped with blanched spinach. You can choose as a side creamy mash potatoes or basmati rice.

Chiken Leg with Cassoulet & Romesco Sauce

French white beans served with Spanish sauce & juicy chicken thigh

Gyoza With Shrimp & Katsuobushi Sauce

Classic gyoza with coconut sauce infused with Japanese fermented tuna & lemongrass. Serve with spicy chili oil "kachugaru"

Vegetarian Ravioli with Jack Fruit

A secret recipe from the chef that will make you think, "is there really no meat in it?" Hint - it's real

JD Sharing Plate

A tender brisket that we serve with our pickles, hummus, homemade lavash and pita bread.

Smoked Pork, Chiken & Brisket

Served with focaccia, mixed vegetables, cucumber & onion pickles, BBQ & chimicurri sauce

Nasi Goreng

Nasi Goreng is tradisional Indonesian Food/local food populer in the world. Nasi Goreng is made from fried rice with typical Indonesian spices, and combined with eggs or chicken

French Toast with Marinated Salmon

Made from brioche with Avocado and tomato salad

Crispy Focaccia with Salmon & BBQ Watermelon

Serve with fermented tamarillo sauce & tobiko caviar

Zucchini Cake

Served with signature ham, poached egg, sour cream sauce & marinated jambu air

Potato Hash Brown

Served with pork sausage, mix salad & rich mushroom sauce

Cottage Cheese Donuts

Served with sirsak sauce

Oatmeal Porridge "Zero Waste Pumpkin"

Coconut milk, baked pumpkin, pumpkin syrup serve with fresh berries & granola

Smorrebrod

Nordic brown bread with mayo egg salad, marinated raw tuna and lemon sauce

Ossetian Pie

tender yeast pie with potatoes, cheese and herbs served with tartar sauce made from homemade pickles

Polenta with poached Egg & JD Signature Brisket

Serve with cheese sauce and pesto sauce

Classic Beef Tartare

Brazilian beef chopped with our homemade pickles and seasoned with classic sauces, served with homemade focaccia

Chicken Liver Pate With Port Wine And Pineapple Chutney

A delicate, slightly sweet pate with a spicy honey pineapple chutney. served with homemade bread

Salmon Crudo with Mango-Passion Fruit Sauce

with chilli oil and nori seaweed

Homemade Fried Haloumi Cheese with Honey Plums

Vitello Tonato

Boiled beef in vegetable broth and sauce based on canned tuna. serve it with home focaccia.

Classic Hummus with Tahini Sauce

Creamy hummus with tahini and lemon sauce, served with confit garlic, pickled chili and homemade pita bread

Smoked Burger

Choice of smoked brisket or pork, iceberg, tomato, sauce, red onion pickles, mozzarella cheese & french fries

Bao with Pork

Bao, pork shoulder, coleslaw, wasabi sauce, sauerkraut, sesame & cilantro

Pulled Pork Taco

Smoked pork shoulder, guacamole, corn
salsa, green chilli pickle, kale, coleslaw & cornfritter

Fried Mozzarella

Breaded mozzarella cheese with mashed potato & tartar
sauce

Mezze Platter

Mutaball: smoky middle eastern eggplant dip Hummus: mashed chickpea, tahini garlic & lemon juice Muhammara: red bell pepper spicy dip Nachos, Salted Peanuts, Guacamole

Tsvetaevsky Pie

Apple
pie
with
a
souffle
of tender
sour
cream
and
almonds

Classic Tiramisu by Antonio Carluccio

New York Cheesecake with Strawberry Jam

Green Salad

Salad mix with green apple, edamame and fresh zucchini, served with mix seeds and green vinegar sauce

Dried Beetroot with Raspberry Dressing and Garlic Cream Cheese

Warm Salad with Beef Tongue, Homemade Pickles and Crispy Focaccia

Salad with Crispy Eggplant, Tomatoes and Kombucha Dressing

Dreamy Creamy

Mix Berry Compote, Yogurt, Dried Coconut & Strawberry

Early Bird

Espresso Shot, Banana, Milk & Honey

Cinta Monyet

Banana, dragon fruit, strawberry, granolla

Rainforest

Apple, cucumber, parsley, spinach, ginger and lemon juice

Bumblebee

Mango, turmeric, tamarind & honey

Merah Hati

Beetroot, Carrot, Apple & Ginger

Manas Poh

Pineapple, Mango & Lime Juice

Akar

Carrot, Orange, Ginger, & Turmeric.

Acid Day

H-gin, apple pickle brine, lemon juice, maple syrup

O.K.B

Mezcal, lime juice, salak pickle & sage syrup.

Ladang Bunga

Vodka, Lemon Juice, Mix Berry Compote, Yogurt & Lavender Syrup.

Nyirih

Mezcal, lime juice, betel leave & cinnamon syrup.

Terdampar

Rum, grape rosemary shrub, lime juice, symple syrup.

Coca Cola

Espresso

Made from Expat coffee

Cappucino

Made from expat coffee beans

Latte

Made with Expat coffee beans

Frais Lychee

Indonesia
organic
green
tea,
rosebud,
longan, red
rose
petals,
marigold
&
lychee
infusion

New Year Feast

Greentea,
hibiscus,
red
rose
petal,
lemon, bergamot
&
lavender

Svadista Chai

Black tea, honey, cardamom, clove, black
pepper, ginger, ay leaves & cinnamon soaked in honey

Passion Fruit Delight

Black
tea,
red
rose
petal,
marigold,
forget
me
not &
passion
fruit
infusion

Americano

Made with Expat coffee beans