Barat, India, Thailand
4.7
25.57 km
400+ rating
300+ rating
300+ rating
Seasonal local fruits (banana, pineapple, dragon fruit, orange, watermelon), and raisins, served with coconut yogurt and coconut nectar.
A hearty, happy warm, delicious breakfast made with gluten-free rolled oat, coconut milk, cinnamon, apple spice, and coconut sugar. Topped with fresh strawberry slices and apple.
Warning: Contain garlic! Changes and modifications politely declined. Vegan gluten-free sourdough toast spreaded with vegan pesto, topped with mashed avocado, sauted balsamic mushroom and tomato.
Fluffy pancake made with sorghum flour, oat flour, and gluten-free all-purpose flour. Served with tropical fruits, coconut sugar syrup, and no dairy cream.
Fresh veggie (lettuce, carrot, cucumber, cabbage, tomatoes, fried tofu, rice noodle, mint leaf, cilantro) wrapped with rice paper. Served with sunflower seeds sauce.
Warning: Contain garlic. Rice paper wrap filled with a bunch of shredded veggie, garlic, ginger, salt, and sesame oil.
Warning: Contain garlic and onion! The perfect vegan appetizer made with cauliflower covered with rolled oat. Served with vegan thousand island sauce.
Roasted sweet potato, potato, carrot, broccoli, radish, red cabbage, zucchini/eggplant, spinach, and cilantro. Served with a magic green sauce made from avocado, cilantro, parsley, and lemon juice.
Warning: Contain garlic! This healthy vegan protein salad features high-protein ingredients such as tofu, tempe, chickpea, red bean, and fiber for a nourishing and satisfying meal!
Warning: Contain garlic and onion! Changes and modifications were politely declined. This vegan Caesar salad has all the tanginess and creaminess that you'd expect from a traditional caesar salad, but it's completely plant-based. Topped with capers, vegan no GMO crispy tofu greased with rolled oat, and VG GF sourdough croutons.
Warning: Contain garlic! Coziest Immune boosting soup packed with lentil, local spinach, carrot, broccoli, turmeric and ginger.
Warning: Contain garlic & onion! A bowl of this vegan healing soup makes the perfect comfort food for colds and flu. It's full of wholesome ingredients to warm you and nutritious veggie such as carrot, broccoli, shitake mushroom, oyster mushroom, pumpkin, daikon, and kombu.
A traditional Japanese soup made primary of miso paste, and additional ingredients such as chaisim, nori, and tofu.
Warning: Contain garlic! Changes and modifications politely declined. Sauteed button mushroom with garlic. Served with mashed potato, blanched tomato cherry, and coconut gravy.
This Ayurvedic Kitchari is made from split moong bean, organic red rice, organic veggie (spinach, carrot, broccoli), and warming spices. The perfect savory and nourishing porridge.
A healthier, low-carb alternative of a popular Italian dish. Made with spiralized zucchini, mushroom bacon, sundried tomatoes and vegan parmesan. Low-calorie, gluten-free, light, flavorful and delicious.
Warning: Contain garlic & onion. Rice noodle with Chinese spinach, leek, and tofu in Thai spices (garlic & onion in it). Topped with sprout, carrot, cilantro, lime, chili flake, and sunflower seeds.
Warning: Contain gralic! Changes and modifications politely declined. Rich and creamy Indian dish made with tofu, meaty button mushroom, and tomato curry sauce. Served with vegan gluten-free naan bread and coconut yogurt.
Warning: Contain garlic and shallot! Vegan version of grill cat fish made with jackfruit and nori, served with mashed sweet potato, Balinese salad, and sambal matah.
Warning: Spicy, contain garlic & onion. Young jackfruit cooked in coconut milk, grated coconut, and spices. Served with spiced kebuli organic red rice, tempe curry, cucumber, and gulai cassave leaf.
Warning: Spicy, contain garlic and onion! Saute organic red rice with lime and cilantro, topped with red beans, corn, pico de gallo, guacamole, and vegan sour cream.
The perfect meal that is hearty, healthy, and more special than pasta and red sauce. Made by zucchini, vegan ricota cheese, vegan mozzarella, and homemade marinara sauce. Served with kale chickpea salad.
The banana cake is delicious, made from mashed ripe bananas and banana flour. Tasty and a bit healthier than a traditional cake.
These healthy energy balls are made with rolled oat, dates, sunflower seeds butter, dark chocolate, raisins, and they taste like brownie bites! They are vegan, gluten-free, and have no sugar, but youd never know it!
Traditional Balinese herbal drink with stomach-shooting properties. Made from sweet leaves, mint, coconut water, and dates.
Celery, cucumber, parsley, ginger, lime.
Gak perlu repot lagi buat ngemanjain lidahmu, tinggal buka hape aja
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