Beverages, Coffee, Western
Slow cooked duck in rendang spices served with yellow rice & eggplant balado
Home made steamed bun filled with sweet potato ball, avocado, gherkin, and served with sweet and sour sauce
House Made Moringa Noodle, Served With Satay Tofu, Grilled Tempeh, Spinach Crackers And Sambal Ulek
House Made Moringa Noodle, Served With Satay Tofu, Grilled Tempeh, Spinach Crackers And Sambal Ulek
Slow cooked duck in rendang spices served with yellow rice & eggplant balado
Carrot, Apple, Celery and Lime
Beetroot, Ginger, Aple, Celery, Lime
Mix Greens, Cucumber, Apple, Celery, Lime
Locally roasted arabica
Locally Roasted Arabica
Locally roasted arabica
Dekicious Chai
Toasted Sourdough With Home Made Dips Such As Beetroot, Pumkim,avocado Adn Turmeric Hummus
Stack Of Pancake With Caramelized Banana, Crispy Coconut Chips, Coconut Jam And Palm Sugar Syrup
Blanded mixed fruits with all the toppings such as mixed nuts and seeds, coconut chip and goji berry
Choice of nasi goreng or mie goreng with vegetable and tofu served with prawn carackers
Steamed Mix Vegetables, Tofu, Peanut Sauce and Tempeh Crumble
Vegetable Lawar, Guacamole, Eggplant Sauce And Fried Bazil
Mixed Of Fresh Greens, Spinach Crackers, Jicama, Wing Beans, Grilled Zucchini And House Dressing
Refreshing Spiced Soup With Beans Sprouts, Tofu, Pumkim Crouton And Sambal Ulek
Vine Tomato And Mint Infused With House Vegetable Broth, Served With Grisini Stick
Corn fritter with mixed salad and tamarind dressing
Served with pickled beetroot and spicy mayo dipping sauce
House Made Moringa Noodle, Served With Satay Tofu, Grilled Tempeh, Spinach Crackers And Sambal Ulek
Vegetable Curry ( Using Bumbu Bali As The Base ) Pumkim, Chayote, Eggplant, And Served With Steamed Rice
Vegetarian burger with chice of tofu and tempeh or kidney bean patty with coleslaw, kemangi pesto, caramelized onion, zucchini friter, cashew cheese, and hand cut chips
Home made steamed bun filled with sweet potato ball, avocado, gherkin, and served with sweet and sour sauce
Classic Indonesian dish Of Fried Rice With Bumbu, Served With Spinach Crackers, Grilled Tempeh, Satay Tofu And Sambal Ulek
Sagon (coconut tortila) with pulled jackfruit, fried bazil and crispy tortilla
Grilled Polenta, Mushroom Rogout, Pumkim Hummus And Edamame
Variety of plant based satay including Jack Fruit Seeds satay served with Lontong ( rice cake ) and trio sambals.
Slow cooked duck in rendang spices served with yellow rice & eggplant balado
Chicken Curry with home made curry paste, served with steam rice and prawn crackers
Cashew Cheese Cake With Berry Compot
Warm Chocolate Cake With Strawberry Sauce And Shaved Cashew
Traditinal Balinese Sweets Made From Swet Potato And Palm Sugar Syrup, Coconcut Chips And Fresh Fruits
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