Name: Traditional Indian Food, Jl. A.A. Gede Rai 155 Ubud
Address: Lodtunduh, Ubud, Gianyar Bali, ID
Price range: 40k-100k
Rating: 4.6

Wheat flour flat bread with ghee (homade butter)

A type of flat bread with layerd cooked on tawa with butter

Cottage Chesee Cooked With Special Cashewnut Gravy And All Indian Spices (360ml)

Split black lentils, split chickpeas, and kidney beans cooked in butter with indian spices (bowl 360ml)

Cottage cheese and white chikpeas cooked with ginger, garlic, onion, tomato and special Indian spices (bowl 360ml)

White Chickpeas Cooked With Ginger, Garlic, Onion, Green Chili, Tomato And Special Gravy (bowl 360ml)

Okra Cooked With Ginger, Onion, Green Chili, Tomato And All Indian Spices (bowl 360ml)

Flat Bread Stuffed With Potato And Indian Spices. Served with Raita and Special Chutney.

Yoghurt mixed with gram flour and fritters, cooked with all indian spices and seasoning (Bowl 360ml)

Yellow lentils cooked with indian spices, ginger, garlic, inion, green chili and tomato (bowl 360ml)

Tomato gravy preparation made with potato and special indian spices (bowl 360ml)

Mustard Leaves, Spinach, Fenugreek Leaves Cooked And Blended With Traditional Style (bowl 360ml)

Mustard leaves, spinach and cottage chesee cooked with butter and all indian spices and herbs (bowl 360ml)

Kidny Beens Cooked With Ginger, Garlic, Onion, Green Chili, Tomato And All Indian Spices (bowl 360ml)

Indian Basmati Rice Cooked With Mixed Vegetables And All Indian Spices

Tofu Cooked With Special Cashewnut Gravy And All Indian Spices (bowl 360ml)

Beens, Carrot, Cauliflower, Greenpeas And Paprika Cooked With Special Indian Spices (bowl 360ml)

Chickpeas loaded with crispy cucumbers, juicy tomatoes, slice onion, coriander leaves, lemon and Indian salad special spices (bowl 360ml)

Yoghurt blended with coriander powder, black salt, black pepper and special raita masala

Yellow lentils and spinach cooked with indian spices, ginger, garlic, onion, green chili and tomato (bowl 360ml)

Boiled whole green lentil, cooked with ginger, garlic, onion, tomato and special indian spices (bowl 360ml)

Yoghurt mixed with gram flour and potatoes, cooked with all Indian spices and seasoning (bowl 360ml)

Cottage Cheese and Green Peas Cooked With Ginger, Garlic, Onion, Tomato and Special Gravy (bowl 360ml)

Cottage cheese cooked with ginger, garlic, onion, tomato and special Indian spices (bowl 360ml)

Roasted mash eggplant cooked with ginger, garlic, onion, tomato and special Indian spices (bowl 360ml)

Potatoes and green peas cooked with ginger, garlic, onion, tomato, special gravy and Indian spices (bowl 360ml)

Pigeon peas cooked with ginger, garlic, onion, tomato and special indian spices (bowl 360ml)

Boiled Split chickpeas cooked with ginger, garlic, onion, tomato and special Indian spices (bowl 360ml)

Boiled split black gram cooked with ginger, garlic, onion, tomato and special indian spices (bowl 360ml)

Fresh blended spinach and cottage cheese cooked with onion, ginger, garlic, tomato and all Indian spices

1 portion of yellow moong dal (Bowl 360ml) + 1 piece of Bread (Lacha Paratha) + 1 bowl (360ml) of basmati indian rice

1 portion of Chole Masala (Bowl 360ml) + 1 piece of Bread (Lacha Paratha) + 1 Bowl (360ml) of Basmati Indian Rice

1 portion of Rajma Masala (Bowl 360ml) + 1 piece of Bread (Lacha Paratha)  + 1 Bowl (360ml) of Basmati Indian Rice

1 portion of Butter Paneer Masala (Bowl 360ml) + 1 piece of Bread (Lacha Paratha) + 1 Bowl (360ml) of Basmati Indian Rice

1 portion of punjabi khadi pakora (360ml) + 1 piece of Bread + 1 bowl (360ml) of basmati indian rice

1 portion of Aloo Khadi (bowl 360ml)+ 1 piece of bread + 1 Bowl (360ml) of Basmati Indian Rice

Traditional Indian Food, Jl. A.A. Gede Rai 155 Ubud

Recommended

Tawa Chapati

Indian Jeera Rice

Lacha Paratha

Butter Paneer Masala

Mix Dal With Butter (Desi Ghee)

Paneer Chole Masala