Eskafe Archipelago Cuisine & Coffee, Batu Ampar,bayfront Mall
Rice, Coffee, Western
Food
Sop Brenebon Iga Sapi
This Soup Is Made From Beef Ribs, Red Beans, Vegetables, And Served In A Broth Seasoned With Garlic, Pepper And Other Spices, Served With Plain Rice
Nasi Kuning Sapi Garo
Sapi Garo Comes From The Manadonese Language Means Scratched Beef , Tasty Grilled Beef Served With Yellow Rice , Boiled Egg, Stir Fry Rice Vermicelli,homemade Potato Chips , Soybean Cake, Relish Of Grated Coconut ,And Flavored Chili Sauce On The Side
Nasi Kuning Abon Cakalang
Abon Cakalang Is A Typical North Sulawesi Delicacy Made From Skipjack Tuna Cooked With Dry Ground Rich Spices, Served With Yellow Rice , Boiled Egg , Vermicelli , Potatochips , Soybean Cake , Grated Coconut, Cassava Crackers And Flavored Chili Sauce
Tuna Bakar Eskafe
Grilled Premium Tuna Loin Wrapped In Banana Leaves , It Comes With Sambal Dabu Dabu(spicy Condiment) Served With Plain Rice
Iga Bakar
Marinated Grilled Beef Ribs , Served With Raw Vegetable Salad Condiment , And Plain Rice.
Ayam Bakar Karmanaci
This Marinated Grilled Chicken Is To Be Said As Best Stew Of Eastern Indonesia Served With Raw Vegetable Salad , Sweet Chili Soy And Plain Rice
Ayam Bakar ESKAfe
Grilled Breast/thighs Chicken Marinated With Local Spices, Citrus Limau, And Sambal Dabu Dabu From North Sulawesi, Served With Plain Rice
Nasi Goreng Roa
The Manadonesse Version Of The Famous Fried Rice With Smoked Roa Fish Chili Paste, Vegetable And Egg
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