Name: Chandara Fine Thai Cuisines, PIM 3
Address: Pondok Indah Mall 3, Jl. Kartika Utama No. 1, Pondok Indah, Jakarta, ID
Price range: Over 100k
Rating: 4.5

Grilled Australian sirloin beef seasoned with Thai herbs, served with spicy sauce

Dried shrimps, shredded coconut and peanut wrapped in fresh Thai betel leaves with savory dip

Crispy fried morning glory and prawn with chili sauce dip

One of So Thai's ancient recipe - sweet and sour crispy noodles with shrimps, chicken, bean curd, pickled garlic and yeloow bean paste

Sauteed minced chicken, shrimps and sweet corn, served in a crispy basket

Deep fried spring rolls filled with minced chicken, glas noodles and peanut

Deep fried minced prawns with spicy mango salad

Grilled beef salad with mixed greens, tomatoes and fresh lime chili dressing

Grilled roast duck salad with mixed greens, tomatoes and fresh lime chili dressing

Hot and sour grilled shrimps with lemongrass

Wing bean salad, with chicken, shrimps, roasted coconut, chili jam and fresh lime juice

Deep fried minced catfish served with spicy mango salad

Spicy mango salad with chili and lime juice

North Eastern spicy herbal salad, roasted rice and lime marinated with chicken

North eastern spicy herbal salad, roasted rice and lime marinated

Traditional Thai soup with prawn, mushroom and lemongrass

Herbal coconut milk soup with sliced chicken breast

Hot Spicy and sour stewed beef soup drum stick

Clear chicken soup with glass noodle, radish, soft bean curd, minced chicken, shrimps, spring onions and coriander leaves.

Marinated chicken, grilled with lemongrass served with chili sauce

Charcoal grilled prawns with garlic sauce

Charcoal grilled squid with a lime, garlic and seafood sauce

Charcoal grilled whole fresh seabass with salt, lemongrass, served with seafood sauce

Stir fried chicken with sweet and sour sauce, cashew nuts and dried chili

Stir Fried shrimp with sweet and sour sauce, cashew nuts and dried chili

Stir fried sweet and sour chicken with tomatoes, cucumber and onions

Stir fried beef with garlic and pepper sauce

Stir fried squid with garlic and pepper sauce

Stir fried shrimp with garlic and pepper sauce

Stir fried soft shell crab with garlic and pepper sauce

Stir fried chicken with chillies and holy basil leaves

Stir fried beef with chillies and holy basil leaves

Stir fried squid with chillies and holy basil leaves

Stir fried shrimp with chillies and holy basil leaves

Stir fried soft shell crab with chillies and holy basil leaves

Stir fried squid with curry and salted egg

Shrimp, squid and fish, fried with sweet chili paste and basil leaves

Baked prawn with vermicelli, black mushrooms, spring onion, Chinese celery and garlic in clay pot

Stir fried vermicelly with shrimps, chicken, eggs, tomatoes, bean sprouts and spring onion

Stir fried noodle with shrimps, chicken, eggs, tomatoes, bean sprouts and spring onion

Fried noodles, topped with thickened gravy chicken

Fried noodles, topped with thickened gravy beef

Fried noodles, topped with thickened gravy seafood

Seafood Thai Suki Style With Homemade Glass Noodles

Fried rice with salted fish served with cucumber, coriander leaves and spring onions

Fried rice with shrimps, fish, pineapple, beef floss and cashew nuts

Fried rice with Chinese black olive abd chicken served with fresh chillies, lime, shallot and cashew nuts

Fried rice with beef and green curry served with salted egg

Fried rice with shrimp paste tipped with sliced egg, dried shrimps, and sliced green mango salad

Fried Rice with Home Made Tom Yam Paste and Prawns

Prawn dry red curry with coconut cream and kaffir lime leaves

Deep fried whole grouper with Thai herbs and served with fresh spring green, fried small shrimp and peanut

Deep fried whole grouper with crispy hot basil

Golden fried whole grouper with shredded mango, red onions and home-made fish sauce

Deep fried whole grouper with spicy, sweet and sour sauce

Deep fried whole seabass with thai herbs and served with fresh spring green, fried small shrimp and peanut

Deep fried whole seabass with crispy hot basil

Golden fried whole seabass with shredded mango, red onions and home-made fish sauce

Deep fried whole seabass with spicy, sweet and sour sauce

Steamed whole grouper with fresh lime juice and chili sauce

Steamed stuffed squid with fresh lime juice, chili and coriander

Steamed whole seabass with fresh lime juice and chili sauce

Steamed prawns with garlic, ginger, black mushrooms, spring onions and Chinese celery

Authentic green curry chicken with coconut cream, sweet basil leaves, long eggplant and chillies

Authentic green curry beef with coconut cream, sweet basil leaves, long eggplant and chillies

Famous Thai red curry chicken with coconut cream, sweet basil leaves, long eggplant and chillies

Famous Thai red curry beef with coconut cream, sweet basil leaves, long eggplant and chillies

Roast duck red curry with coconut cream, sweet basil leaves and fresh fruits in season (lychee, grape and pineapple)

Ancient recipe red peanut curry chicken with potatoes

Ancient recipe red peanut curry beef with potatoes

Stir fried mixed vegetables with oyster sauce

Stir fried eggplant with garlic, soya bean, salted fish, minced chicken and oyster sauce

Stir Fried Long Beans With Prawns And Shrimp Paste

Stir fried snow peas, straw mushroom and baby corn with oyster sauce

Stir fried morning glory with shrimp paste

Cooked tapioca in syrup topped with coconut cream

Thai Mango with sweet organic glutinous rice served with coconut milk

Chandara Fine Thai Cuisines, PIM 3

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Neua Yang