Coffee, Beverages, Snacks
Lintong (160ml)
Pour over manual brewing / V60 (200ml)
Pour over manual brewing / V60 (160-180ml)
French press (Lintong / Gayo)
Espresso + steamed milk + milk froth
Espresso + steamed milk + milk froth + ice
Arabika gayo cold brewing + coffee ice cube
Espresso + fresh milk + aren + ice
Jeruk Kasturi + simple syrup + selasih (dingin)
Fresh milk + orange + honey
jeruk kasturi peras + madu (hangat)
Selai coklat / kacang
Brownies, pie susu, tiramisu, bolu oreo, bolu pisang, kacang bawang sesuai persediaan dapur kami
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