Name: PUTIEN, Sawah Besar
Address: Jl. Sukarjo Wiryopranoto No. 69A, Sawah Besar, Jakarta, ID
Price range: Diatas 100rb
Rating: 4.5

Platter consists Seaweed Mini Shrimps, Braised Bamboo Shoot, Drunken Cockles and Braised Pig Intestine.

(2pcs in 1 portion) Cooked to perfection for a tantalizing treat of collagen.

Simmered for over ten hours, this is a highly nutritional soup comprising of a medley of premium ingredients; specially prepared for our distinguished guests.

Crispy Oyster Omelette with savory taste.

Clams cooked with chilli taste savoury and mild spicy.

Crispy brown on the outside, glutinous texture on the inside, enjoy its best tasting moment as soon as it is served!

Lychee, one of the Four Putian Fruits, is a perfect complement to deep-fried pork for its ultimate sweetness and juiciness.

Platter consists seaweed mini shrimps, braised bamboo shoot, drunken cockles and braised pig intestine.

Freshly made every day ; best savoured with homemade sauce

Bite into a perfect balance of savoury, crispy and tenderness.

"First Harvest Seaweed" - the first batch of harvest of fully grown seaweed every year, deemed to be the "crème de la crème" of seaweed.

Tirelessly washed and braised to perfection with our 12 spices house sauce.

Steamed herbal chicken served cold and savoury.

Rich and robust cockles. Limited quantities available daily.

A sizzling blend of tender squid with black pepper sauce, simmered to perfection and ready to tempt your taste buds.

Tender scallops and fresh broccoli in flavourful XO sauce, offering a delicious blend of flavours and textures.

Smooth and tender fish baked to perfection with a fresh and flavorful taste

Pan-fried, seared, then gently braised. Satisfaction in every bite!

A revolutionary breakthrough! Stewed precisely in 100 seconds.

(2pcs in 1 portion) Tender fish meat with a crispy finish on the outside, satisfaction in every bite.

Using Live Seabass, the fish is deboned, leaving its fillet still attached to the tail, the fillet is then cut in a cross pattern. Deep-fried until golden brown, crispy on the outside and tender on the inside.

Live Groupers steamed with homemade sauce, flavoursome in every bite.

Live Soon Hook steamed with homemade sauce, flavoursome in every bite.

Addictive crunch from the first bite. Sweet and succulent goodness in every mouthful.

An exquisite savory dish satisfies you with premium and fleshy sea cucumbers and fine chestnuts.

Crispy chicken stir-fried with spicy dried chilli, delivering a satisfying crunch with each bite.

Traditionally braised in claypot until duck is charred and fully flavoured. best paired with ginger slices!

Nanri abalone from Fujian, stewed with pork over low heat.

(2pcs in 1 portion) Pillowy, golden fried sesame bun is filled with stir-fried shredded lean meat for savoury burst in every bite.

Evenly marinated chicken that is nicely crisp on the outside and absolutely tender on the inside.

Rich and heady. Perfect combination with hot rice.

Hidden savoury chinese taste on your first bite, rich in sweetness.

Soft beef cooked with rich sauce and taste savoury.

The soft and tender chinese spinach is infused with the rich supreme-stock mix of century egg and salted egg to give it a burst of flavour.

Sauce is aromatic with a hint of spiciness, egg tofu is tender and smooth.

Local speciality; tasty combination of tender kecipir with seafood, cooked to perfection in fragrant sambal sauce.

A delectable harmony of flavors with the fragrant combination of mushrooms and broccoli, leaving your taste buds craving more.

Carefully pan fried, stewed to perfection and covered with thick sauce.

Stir-fried fresh seasonal vegetables with fragrant sambal sauce.

Crunchy and savoury deep-fried eggplant tossed in fragrant pork floss.

Crisp and sweet luffa cooked with scallop and chicken broth.

Individual servings of our Bian Rou Soup with dumpling skin made of meat

Chicken soup made by steaming! Taste the freshness of the lightly saltes soup!

A hearty and flavourful delight well loved by all!

A hearty broth of Putian's seaweed, crabmeat and bean curd.

A flavourful blend of seafood mixed with fluffy rice and stir-fried to perfection.

A bowl of silky smooth noodles flavoured with 12 fresh ingredients in a rich milky stock.

A dish of which its craftmanship has been listed in the National Intangible Cultural Heritage List. Our Specialty - Heng Hwa Bee Hoon - the only sundried vermicelli milled by hand in Putian, is brimming with glutinous fragrance.

A highly raved belly-warming main course!

Traditional home-style fried rice. Suitable for any meal of the day.

Meticulously handmade through constant rubbing, stretching, pulling and drying process. It is a symbolical representation of prosperity in Putian's custom.

MUST TRY! Definitely your to go Rice Cakes!

Refreshing mouthful of osmanthus fragrance with every bite.

MUST TRY! Durian lovers will surely like this one.

PUTIEN, Sawah Besar

10 Signature Dishes

Starters Platter

Deep-fried Pork Trotters with Salt & Pepper (2 pcs)

Golden Broth Buddha Jumps Over The Wall

Stir-fried Spicy Abalone and Pork

PUTIEN Crispy Oyster

Stir-fried Chilli Clams

Stir-fried Yam

PUTIEN Sweet & Sour Pork with Lychees