Name: New Delhi indian Biryani, Perum Medang Lestari
Address: Medang Lestari Blok D4 H7, Rt05/Rw09, Medang, Pagedangan, Tangerang, ID
Price range: 40rb-100rb
Rating: 4.8

Biryani is one of the most popular dishes in south asia and among the south asian diaspora, although the dish is often associated with the regions muslim population in particular.

Pcs Daging kambing Curry Spesial dengan Kentang Dilengkapi. (Special Recipe India) Fresh And Delicious Depend Upon Food Process Direct Cooking Waiting Minimum 25 Minutes.

1 kg full daging kambing biryani (mutton )+ 1/3 kentang bowl mix with nasi biryani berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

Biryani is the single most-ordered dish on Indian online food ordering and delivery services, and has been labelled as the most popular dish overall in India

Daging Sapi Curry Spesial Dengan Kentang Dilengkapi ( Special Recipe India )

1 kg full daging sapi boneless + 1/3 kentang bowl mix with nasi  biryani berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

Pcs Ayam Curry Spesial Dengan Kentang Dilengkapi ( Special Recipe India )

Panipuriis adeep-friedbreaded hollow spherical shell, about 1 inch (25mm) in diameter, filled with a combination ofpotato,onionandchickpea. It is a commonstreet foodin theIndian subcontinent. It is often spiced withtamarindchutney,chili

An indian flat bread recipe stuffed with mixed vegetables stuffing. a fusion of paratha recipe with a combination of potatoes and cauliflower stuffing within the paratha.

Nasi Brasmati dengan green peas, Berbumbu Khas India Dilengkapi Timun + Sambal. Kandungan Brasmati Mengurangi Resiko Penyakit Diabetes, Jantung, hingga Kanker. Cocok Bagi Anda Yang Menjalani Program Diet (Dimasak Langsung Minimal 35 Menit)

This Healthy Non Veg Curry with Butter/plain Naan is a delicious food,and comforting meal. The curry is packed with Non Veg Meals ( Ex : Lamb,Beef, Chicken)

This savory delight features tender non veg (Ex : Mutton, Beef, Chicken, egg) cooked in aromatic curry spices, served on a bed of torn, soft, fluffy roti. Its a comforting and flavorful dish thats sure to satisfy your cravings for something hearty

700 gm Daging kambing biryani (3ps) + with nasi biryani Berasmati  ( Special Recipe India ) Dimasak Langsung Minimal 35 minutes

Garlic, chillies and rajah flavourful  mild add knock-out flavours to this easy lentil and mix veg curry. serve with warm rotis for a delicious vegetarian midweek meal.

Naan is a leavened, oven-baked or tawa-fried flatbread, that can also be baked in a tandoor. It is characterized by a light and fluffy texture and golden-brown spots from the baking process

An indian flat bread recipe stuffed wi a fusion of paratha recipe.

Half kg daging kambing biryani + 1/3 kentang bowl mix with nasi biryani berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

700 gm Nasi Brasmati dengan Daging Sapi,Berbumbu Khas India Dilengkapi Kandungan Brasmati Mengurangi Resiko Penyakit Diabetes, Jantung, hingga Kanker. Cocok Bagi Anda Yang Menjalani Program Diet (Dimasak Langsung Minimal 35 Menit)

Kandungan Nasi Biryani Brasmati Mengurangi Resiko Penyakit Diabetes, Jantung, hingga Kanker. Cocok Bagi Anda Yang Sedang Menjalani Program Diet (Dimasak Langsung Minimal 35 Menit)

700 gm Nasi Brasmati dengan Ayam,Berbumbu Khas India Dilengkapi  Kandungan Brasmati Mengurangi Resiko Penyakit Diabetes, Jantung, hingga Kanker. Cocok Bagi Anda Yang Menjalani Program Diet (Dimasak Langsung Minimal 35 Menit)

Jeera rice is the easiest, best tasting side dish that you can serve with anything! from roast chicken to chops, stir fries to fish, middle eastern to mexican food, this buttery rice is so flavourful you can eat it plain. have some tonight, freeze

Egg bhurji, also known as Anda Bhurji or Ande ka Khagina, is a scrambled eggs dish which is a popular street food and a breakfast, lunch or dinner recipe. Originating from the Indian subcontinent, it is sometimes compared with the Parsi dish akur

chesse paratha Dimasak Langsung Minimal 35 Minutes.

Biryani is one of the most popular dishes in South Asia and among the South Asian diaspora, although the dish is often associated with the regions Muslim population In Particular.

Chole bhature is a food dish popular in the northern areas of the Indian subcontinent. It is a combination of chana masala (spicy white chickpeas) and bhatura/puri, a deep-fried bread made from maida.

Chicken tikka masalais a dish consisting of roasted marinated chicken chunks (chicken tikka) in a spiced sauce. The sauce is usually creamy and orange-coloured. The dish was created by cooks from South Asia living in Great Britan

Half kg full Daging  Sapi biryani boneless (5 Ps) + 1/3 kentang bowl mix with nasi biryani Berasmati Timun ( Special Recipe India ) Dimasak Langsung Minimal 35 minutes

Biryani is one of the most popular dishes in South Asia and among the South Asian diaspora, although the dish is often associated with the regions Muslim population In Particular

Egg paratha arepopular north indian flatbreads made with whole wheat flour (atta), eggs, onions, herbs and spices. these are a popular street food across india and is made in numerous ways. also known as anda paratha

Aloo Tikki are crispy, spiced, savory patties made from mashed potatoes, ground spices, herbs, together with a binding ingredient like bread crumbs or cornstarch. They can be pan-fried, shallow fried or deep fried.

Butter chicken, traditionally known as murgh makhani, is an Indian dish originating in Delhi.It is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. Its sauce is known for its rich texture.

Tender chicken marinated in a blend of fragrant spices, then coated in a chickpea flour-based batter for that signature mild nutty taste.

An omelette is a dish made from eggs, fried with butter or oil in a frying pan. It is a common practice for an omelette to include fillings such as chives, vegetables,

1 kg full ayam boneless biryani + 1/3 kentang bowl mix with nasi biryani berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

This healthy non veg curry with butter/plain naan is a delicious food,and comforting meal. the curry is packed with non veg meals ( ex : lamb,beef, chicken)

Dal Tadka is a popular Indian lentil dish brimming with spices and is the best wholesome comfort food. Lentils are cooked in aromatics and spices until creamy, then topped with a tempered spiced oil (tadka).

Tomato chutneyis a type ofchutney, originating from theIndian subcontinent, prepared usingtomatoesas the primary ingredient.1The tomatoes can bediced, mashed or pulped, and additional typical ingredients used include ginger, chilli, sugar,

Half kg full ayam boneless biryani + 1/3 kentang bowl mix with nasi biryani berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobhi), and Indian spices. It is popular in Indian cuisine. It is yellowish in color due to the use of turmeric, and occasionally contains black cumin

Aloo Chana Masala (Known as Chickpea Masala) Mix With Indian Spices Cooked In Pressure Cooker Served With Naan , Basmati Rice

Chicken bhuna is an Indian curry with delicious fried onions and aromatic herb and spices that tastes fantastic! Enjoy with freshly cooked basmati rice and naan bread.

1 kg full telur biryani+ 1/3 kentang bowl mix nasi berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

Half kg telur biryani  + 1/3 kentang bowl mix with nasi berasmati timun ( special recipe india ) dimasak langsung minimal 35 minutes

Tawa Chicken is a popular dish where chicken quarters are marinated, cooked on a large skillet, basted in that same masala, and then finished off with green chilies and pieces of lemon. The overall effect is fiery, masala-licious,

Indian Curd Rice with a spiced tadka is the most creamy and comforting dish to spruce up that leftover rice in the fridge. It tastes extra decadent with whole milk Greek yogurt .

An easy veggie curry is just the thing for a midweek dinner,lunch, Breakfast.Serve with rice and save the naan breads for a weekend.

1 kg full Ayam Curry + 1/3 kentang bowl mix with curry Timun ( Special Recipe India ) Dimasak Langsung Minimal 35 minutes (2 Paha/2 dada/2 Sayap + etc).

Dahi Chicken, a popular chicken recipe made with minimum ingredients, yogurt and spices. Dahi chicken Recipe also known as curd chicken, dahi wala chicken is a creamy chicken curry flavoured with jeera, dried fenugreek leaves, ginger  garlic.

Egg butter masala is an amazing curried dish of hard boiled eggs simmered in a super silky and creamy sauce/gravy. butter masala is a popular north indian curry and goes by the name makhani.

dum aloo Dimasak Langsung Minimal 25 Minutes

Dahi Gosht is a delectable dish that hails from the heart of India and is a staple in many households. Succulent pieces of beef, veal, lamb or mutton slow-cooked to perfection in a creamy yogurt sauce infused with a medley of aromatic spices.

3 ps bread pakora Dimasak Langsung Minimal 25 Minutes

Palak Mutton or Palak Gosht is an Indian-style curry with a combination of mutton and spinach, best served with ghee rice or naan.

chicken boneless + 1/3 Kentang bowl mix with curry Dimasak Langsung Minimal 35 Minutes.

1 kg full egg ( telur ) curry. + 1/3 kentang bowl mix with curry dimasak langsung minimal 35 minutes.

Ginger Milk Tea aka Adrak Chai is a staple drink during the monsoon  winters in India. It is made with water, milk, a sweetener, fresh ginger (adrak) /or dried ginger (sonth) and a few other warming spices.

Tomato Egg Curry is a simple and quick curried dish made with hard boiled eggs, onions, plenty of tomatoes, spices and herbs. It goes well with plain rice, roti, dosa or with any kind of Indian flatbreads like naan, rotti, or bhakri.

Palak Chicken is an Indian curry dish that contains chicken cooked with onions, tomatoes, spices, herbs and lots of spinach. It is not a traditional or popular dish, but you will find it in some Indian restaurants as Palak Murgh,

Chicken tawa roasted marinated with yogurt and indian spices server with basmati rice, naan bread.

Half kg egg ( telur ) curry. + 1/3 kentang bowl mix with curry dimasak langsung minimal 35 minutes.

One of the most requested Indian basic recipes was chai. Now every desi family has their own recipe for chai. Some use whole spices, some use a ground chai masala, some use more water, some use all milk. Everyone has their own version.

3 ps Onion pakora Dimasak Langsung Minimal 25 Minutes

This Healthy Veggie Curry with Naan is a delicious and comforting meal. The curry is packed with hearty veggies.

A samosa (Meaning triangular pastry) is a fried South Asian and West Asian snack. It is a pastry with a savory filling, mostly vegetables, spiced potatoes, onions, peas, also non-vegetarian meat, or fish.

is a popular sweet snack in the Indian subcontinent, West Asia and some parts of Africa.

Perhaps one of the flaky and crisp indian snack recipe made with plain flour and spiced moong dal stuffing. the recipe is very similar to any deep fried indian snacks like samosa or pakora but just that it is stuffed with healthy moong dal lentil

Jalebia, is a popular sweet snack in theIndian subcontinent,West Asiaand some parts ofAfrica. It goes by many names, includingjilapi,zelepi,jilebi,jilipi,zulbia,jerry,mushabak,zlabia, orzalabia.

Vada pav, alternatively spelt wada pao, is a vegetarian fast food dish native to the Indian state of Maharashtra. The dish consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle.

is a type of savoury rice cake, originating from South India, popular as a breakfast food in Southern India and in Sri Lanka. The cakes are made by steaming a batter consisting of fermented de-husked black lentils and rice.

A dosa, dosai or dosha is a thin, savoury crepe in South Indian cuisine made from a fermented batter of ground black gram and rice. Dosas are served hot, often with chutney and sambar (a lentil-based vegetable stew). Dosas are popular in South Asia a

It is noted for its spicy taste and is notable in South Asian Cuisine. The dish is prepared in a karahi (a type of wok) and can take between 30 minutes to prepare and cook the dish. Ginger, garlic, tomatoes, green chilli and corriander.

Delicious Mutton Karahi made with goat meat (or lamb), fresh tomatoes, ginger, garlic and yoghurt. Its mildly spiced and full of flavor that youre going to love.

Here goes the most easy  delicious chilly chicken gravy recipe. In this recipe, boneless chicken cubes are marinated, fried and seasoned in spicy tangy sauces to get the best Indo-Chinese taste. It combines excellent with fried rice, chapatti, poori

Tandoori chicken is a dish made from chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven. The dish is now popular worldwide. The modern form of the dish was popularized by the Moti Mahal restaurant in New Delhi,

a purpose-based curry recipe made with mashed boiled potatoes in a spicy tomato and onion curry base. unlike other typical indian curries, it requires minimal ingredients to prepare and requires only a few minutes to prepare it. it is an ideal spicy

This creamy Restaurant Style Paneer Butter Masala is rich, creamy and has pieces of paneer tossed in a tomato and cashew based curry. Goes so well with naan or rice!

a quick and easy semi-dry sabzi recipe made with an equal proportion of potatoes and eggplant. the combination of potatoes and brinjal in a curry makes it unique as the combination of these 2 veggies leads 2 new flavours.

A simple and healthy curry or sabzi recipe prepared mainly with a choice of vegetables and paneer cubes. It is an ideal North Indian cuisine curry recipe for roti or chapati with flavors of all veggies. The recipe can be prepared as either a gravy.

This is a spiced and tasty vegetable khichdi made with mixed vegetables, mung lentils, rice, onions, tomatoes, herbs and spices. its an excellent one-pot recipe when youre too tired to cook!

Aloo Matar (also spelled Aloo Mutter) is one of the most comforting and beloved Punjabi curries around. I learned how to make this spiced, delicious tomato-based potato and green peas curry

Jeera Aloo is a vibrantly spiced side dish thats as satisfying to eat as it is easy to prepare. This classic potato recipe is loaded with cumin and fresh herbs, and is naturally gluten-free and vegan.

Baigan bharta, also spelled baingan bharta or baigan chokha(mashed eggplant) is an Indian dish prepared by mashing or mincing grilled eggplant (baigan) with tomato, onion, herbs and spices, with variations being common from chef to chef.

Cauliflower pakoda or gobi pakora are crispy and tasty cauliflower fritters. Though they are many variations to make gobi pakora, this recipe is a truly delicious one.

This Cheese Pakora can be made as a quick snack for kids or for small house parties and get-togethers. This pakoda recipe can also be easily halved, doubled or tripled as well.

Garlic Rice is the easiest, best tasting side dish that you can serve with anything! From roast chicken to chops, stir fries to fish, Middle Eastern to Mexican food, this buttery rice is so flavourful you can eat it plain. Have some tonight,

New Delhi indian Biryani, Perum Medang Lestari

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